Description
This Sparkling Raspberry Punch is the perfect drink for any celebration! It’s vibrant, refreshing, and incredibly easy to make. The combination of raspberry, lime, and bubbles creates a delightful and festive beverage that everyone will love.
Ingredients
Scale
- 2 cups fresh raspberries
- 1/2 cup granulated sugar
- 1/4 cup lime juice, freshly squeezed
- 4 cups raspberry flavored sparkling water or club soda, chilled
- Lime slices, for garnish
- Fresh raspberries, for garnish
Instructions
- In a medium saucepan, combine the raspberries and sugar. Cook over medium heat, stirring occasionally, until the raspberries break down and release their juices, about 8-10 minutes.
- Remove from heat and let cool slightly. Strain the mixture through a fine-mesh sieve into a bowl, discarding the solids.
- Add the lime juice to the raspberry syrup and stir to combine.
- In a large pitcher or punch bowl, combine the raspberry syrup and the chilled sparkling water or club soda.
- Gently stir to combine.
- Pour into glasses filled with ice.
- Garnish with lime slices and fresh raspberries.
- Serve immediately and enjoy!
Notes
- For a non-alcoholic version, use club soda or sparkling water.
- For an adult version, add a splash of vodka or gin.
- Adjust the sweetness to your liking by adding more or less sugar.
- You can prepare the raspberry syrup ahead of time and store it in the refrigerator.
- Prep Time: PT15M
- Cook Time: PT10M
- Category: Drinks
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 80
- Sugar: 15g
- Sodium: 5mg
- Carbohydrates: 20g